Ranong shrimp paste

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  • 30 Dec
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Ranong shrimp paste

This post is about goods that people in Ranong Province get from the sea.
There are mangrove forests along the coast here. As a result, it is a suitable habitat for prawns. This is what is used to make prawn paste. People love the smell and taste of Ranong prawn paste. It also has dried prawns. It's just prawn meat; it's not salty, and there are no added colours or chemicals. You can eat them as snacks or use them to make a lot of different meals.

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